New Zealand's best organic bone broth. Gelatinous, collagen-rich broths. Clean and fresh with no added preservatives, salt, or other nasties.
Black Origin combines the origin of Japanese breeding genetics and 200 year old techniques with New Zealand’s grass, grain, water and air.
Bostock Brothers are committed to producing superior tasting certified organic free range chicken, which has been nurtured from pasture to plate.
Canter Valley is a producer and supplier of quality gourmet poultry products to the restaurant, food service and retail markets in New Zealand.
The Capital Egg Company has been supplying eggs and egg products to restaurants, hotels, cafes and caterers across Wellington for 45 years.
Wellington's top fruit and vegetable supplier, providing produce to chefs in the Wellington area.
For 20 years we’ve carved a niche as the premier meat supplier to the top chefs in the hospitality trade.
Chef Ready Meats are leading suppliers of restaurant quality meat and smallgoods in New Zealand.
We produce authentic, most delicious and award winning French Pate, Terrines, Boudin Noir and Sausages in Nelson, New Zealand.
Getting more plants on more plates for more people and the planet. Obsessive about delivering joy and delight through convenient and delicious plant powered food.
We are a fully New Zealand owned and operated food distribution company supplying the hospitality industry with high quality meat, poultry, seafood, deli products and dry goods.
Foodnerd produces high-quality freeze-dried real fruits and vegetables. They are delicious, crunchy and intense flavour, they are also amazing guilt-free healthy snacks. 100% real food, nothing else added except LOVE!!
Heck German Smallgoods is a German gourmet butchery in Nelson. We produce and sell authentic German and European quality smallgoods, sausages, salamis, beersticks and specially cooked and smoked meats.
We make the best damn dumplings you’re ever likely to taste. We use fresh NZ produce – ethically produced and locally sourced wherever possible.
Since 2001 Le Gastronome has been importing quality food, wine, beer and spirits into New Zealand from France & neighbouring European countries.
Natural Fare New Zealand Grown Herbs. Adding taste & Flavour, Health & Happiness to every meal.
Pasture Poultry are 100% Organic Hawke’s Bay free range hen’s eggs. Pasture Poultry eggs have beautiful golden yolks, due entirely to the natural feed and a varied diet of insects and plants.
We sell unusual fresh produce, too big or too small, perfect ripen fruits, odd shapes or shoulder season produce from gleaning services.
We are New Zealand’s leading, licensed supplier of award-winning wild game meat which has been harvested and processed in the most natural way.
Delivering fresh produce to Lower North Island businesses and homes from our family-run farm.
We’re a food movement that disrupts the status quo and takes a stand against the dumbed down, lifeless and soulless foods that are clogging up the grocery shelves and our tummies with brands like Lo Bros Kombucha.
We make premium, high protein ready to eat meals and snacks. We only use the freshest all natural ingredients in our meals.
We are NZ's third largest commercial garlic grower, and have a strict focus on quality and sustainability.
Vince is a whole food beef mince alternative. It is made from real veggies including cauliflower, tomato, carrot and celery.
Known around the globe as the wagyu of pork, Kurobuta is one of the three best pig breeds in the world sitting alongside the highly regarded Iberian and Mangalista pigs.