Authentic Spanish chorizo, sausages and charcuterie, carefully hand crafted in New Zealand.
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Using the best of ingredients from New Zealand and Spain (we directly import our own Pimentón de la Vera) we've created the traditional flavours, just like you get in España. We only make the real thing - it tastes so much better. No fillers, no artificial flavours, colours or syrups. And definitely no shortcuts.
Our chorizo is fermented - giving length and depth to the palette and air dried - intensifying the complex aromas and flavours.
So tasty. So good.
"The best chorizo outside of Spain" - Jo Elwin, former NZ Herald Food Editor.
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