At Pandoro we are a dedicated bakery product solution provider to the Food Service Industry as well as a specialist boutique retail bakery.

We produce primarily specialty breads and non-yeasted sourdoughs that are all additive free, GM free and made to a premium standard using traditional artisan methods.

We offer a wide variety of bread products which are baked fresh daily then delivered seven mornings a week throughout Auckland, Wellington, Hamilton and other regions of the North Island. We can arrange special deliveries to the South Island.

We also offer a range of traditional and contemporary cake and pastry products as part of our commitment to being a one-stop shop solution provider.