Chard Farm is located on a spectacular terrace above the Kawarau River Gorge. Founded in 1987 at the entrance to the Gibbston Valley, the site was originally settled by the Chard family in 1860, where they grew a market garden providing food for the miners in the district. The winery was built in 1993 and has the capacity to process the fruit from all our Central Otago vineyard sites. We specialise in premium Pinot Noir production with other varieties being Pinot Gris, Riesling, and Chardonnay.