Volcanic Creamery is a small, family owned and operated dairy farm located in Hamurana, 15 minutes from Rotorua.
We want to do dairy the right way - small, local and sustainable.
Our milk is full cream, A2 and it comes in a returnable glass bottle or via a tap system.
The milk comes fresh from the cows daily, is gently pasteurised and then cooled. There is no homogenisation, standardisation, ultrafiltration or any other processing. It's just milk, as it should be.