Tartan Sari is a second-generation family business creating spicy vegan pickles and curry pastes hailing from India’s paradise state, Goa. Our products are lovingly handmade in small batches using traditional methods and we use no artificial preservatives or additives. Whether you are looking to jazz up your dinners, cheese platters, sandwiches or wraps, Tartan Sari has got you covered. Mealtimes will never be the same again.
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