Sunhouse Chai was created to honour the ritual of real chai ~ slow, comforting, and deeply satisfying. What began as a passion for authentic flavour has grown into a blend with a cult following across New Zealand, where devoted chai drinkers call it “the best chai ever.”

We make Sunhouse Chai in small batches using carefully selected certified organic spices & blended with certified organic raw honey sourced from the top of the South Island. The result is a rich, smooth, and aromatic chai that invites people to pause, connect, and savour something truly special.

Whether served steaming hot, poured over ice, or reimagined into something new, Sunhouse Chai is designed to be experienced, not just consumed. It’s a product that naturally finds its place in cafés, homes, and store shelves ~ where quality, authenticity, and flavour matter.

At its heart, Sunhouse is about creating moments people come back to, cup after cup.