Kev's Pickled has been trading since June 2015 making relish, chutneys and pickles

It is run by husband and wife team Kev and Michelle

Wherever possible we try to source local produce

Our products contain no artificial colours, preservatives or additives (with the exception of acetic acid which we use to make our vinegar) so our labels are very easy to read

We don't knowingly use gluten products in our relishes and chutneys using maize starch as our thickener

We are very proud of the products we produce