San Antone Food Group - Premium Australian Seafood Supplier
Since the 1980s, San Antone Food Group has been a proud, family-owned business based on the beautiful Sunshine Coast, Queensland. Specializing in premium, wild-caught Australian seafood, we deliver the freshest and finest seafood products across Australia.
Our product range includes local favorites like Eastern School Whiting, Australian Flathead, and New Zealand Hoki, all handpicked to ensure the highest quality and sustainability. Whether you're a restaurant, retailer, or a seafood enthusiast, our ready-to-cook products are perfect for those who value freshness, taste, and traceability.
We’re deeply rooted in three generations of the Pinzone family’s fishing legacy. This rich history allows us to combine traditional coastal methods with modern sustainable practices. At San Antone Food Group, we are committed to preserving the ocean for future generations while providing our customers with top-tier, eco-conscious seafood.
