Esther's Quality Condiments

We create outstanding condiments to bring life to your plate, specialising in quality sauerkraut, lacto fermented sauces, pickles & jams.

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About us

Our tasty creations will bring an appetizing depth of flavour and pop of colour to your cafe food, especially sandwiches, salads or burgers.

Our sauerkraut and fermented pickles are naturally cultured in small batches with natural NZ sea salt and locally grown produce. We produce our vinegar pickles, marmalades and jams the wholesome old fashioned way with no synthetic preservatives or additives.

We love creating good food for great people, specialising in menu design and creative flavour combinations for our favourite cafes. Our retail range is available for your customers to take home a jar and brighten up their creations at home!

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Esther's Quality Condiments


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